Wednesday, 15 May 2013
[Wordless Wednesday] Double Chocolate Loaf Cake Recipe
- 100g 70% Dark Chocolate, roughly chopped
Add half add into the batter and use the remaining for toppings.
Posted By: Cuisine Paradise
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Ellena (Cuisine Paradise)
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Ellena, I love the way you break down the tried and tested. Keep it up.ReplyDelete
I hope with that, readers can pick up which recipe they prefer or maybe even come out with their own version too :)
Thanks! Made this recipe today and it turned out moist and delicious.ReplyDelete