Wednesday, 4 September 2013

[Wordless Wednesday] Beer Battered Fish And Chips Recipe With Video Clip







video


5 comments:

  1. hi,

    can young children eat this? beer ?

    It looks dso good !!!

    Mico

    ReplyDelete
  2. I love beer battered fish and chips! They always yield light and fluffy crust for the fish. I love your Beer Battered Fish And Chips recipe. Very simple and easy to follow. And your dish came out looking perfect. Now, you've got me craving for some. Wish you a great weekend. Look forward to your next recipe.

    ReplyDelete
  3. Read in your blog on the variety of mooncakes. Do you have the address for Eater Place? I am unable to find it in website.
    Thank you
    Wendy

    ReplyDelete
  4. Hi,
    Wish to ask... If we used those frozen fish from ntuc.. Do we need to de froze it before using or just use the frozen?
    I just did it, I de froze the fish .. But it turn out my fish is soggy n soft.. May I know why?

    Thanks
    Elaine

    ReplyDelete
  5. looks seriously good!

    ReplyDelete

Dear All,

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Regards
Ellena (Cuisine Paradise)

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