tag:blogger.com,1999:blog-12190196.post1381840613904095899..comments2024-02-27T18:40:43.715+08:00Comments on Cuisine Paradise | Singapore Food Blog | Recipes, Reviews And Travel: Durian Hokkaido Chiffon Cupcake - 榴莲北海道蛋糕Cuisine Paradisehttp://www.blogger.com/profile/03696555684695389328noreply@blogger.comBlogger20125tag:blogger.com,1999:blog-12190196.post-46019895238265563962015-08-11T17:41:29.113+08:002015-08-11T17:41:29.113+08:00Hi Ellena, may i know the durian need to sieve and...Hi Ellena, may i know the durian need to sieve and take the flesh only?Anonymoushttps://www.blogger.com/profile/04082163314507687699noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-64624928030968390522015-07-20T20:43:42.618+08:002015-07-20T20:43:42.618+08:00Hi there, yes you can always double the recipes if...Hi there, yes you can always double the recipes if your oven is big enough to cater for all the cups in one bake :)Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-6948243770873311332015-07-11T20:03:56.296+08:002015-07-11T20:03:56.296+08:00Hihi,
Was googling for durian recipe n found your...Hihi,<br /><br />Was googling for durian recipe n found your wonderful recipe! If I want to double the portion as I want to do more cups, do I double your recipe? Thanksvandilicioushttps://www.blogger.com/profile/16388541880398228487noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-2616128464971444692013-09-05T23:38:31.560+08:002013-09-05T23:38:31.560+08:00Oh, does it make a difference if I use olive oil i...Oh, does it make a difference if I use olive oil instead of corn oil? Heh....I did not follow your recipe to a t after all. :p Linhttps://www.blogger.com/profile/14631007870849078555noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-76097209404678635512013-09-05T23:04:59.337+08:002013-09-05T23:04:59.337+08:00Hi Ellena thanks for the fantastic recipe. I googl...Hi Ellena thanks for the fantastic recipe. I googled durian cupcakes and your post popped right out! I tried your recipe twice and the durian cream is to die for! But the cake was much erm... heavier than I thought chiffon cake should be. I followed your steps to the T. Not too sure where I went wrong. Would u be able to help? Is there something I can do to improve the fluffiness of the cake? Linhttps://www.blogger.com/profile/14631007870849078555noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-76956664022610566812013-09-02T13:49:54.314+08:002013-09-02T13:49:54.314+08:00Hi there, you can omit it and do the plain version...Hi there, you can omit it and do the plain version using:-<br /><br />6 Egg Yolks<br />40g Caster Sugar<br />70ml Corn Oil<br />100ml Fresh Milk<br />1/2 Teaspoon Vanilla Extract<br />140g Cake Flour<br />6 Egg Whites<br />50g Caster SugarCuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-84584196710436239072013-09-02T13:47:08.079+08:002013-09-02T13:47:08.079+08:00Hi there, I think the dome/cracks might be due to ...Hi there, I think the dome/cracks might be due to over mixed of the batter or the level of rack you place in the oven as in to near to the top.Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-4406335917202713462013-08-25T12:39:00.096+08:002013-08-25T12:39:00.096+08:00Hi if I don't want to to add 100g pulps in the...Hi if I don't want to to add 100g pulps in the cake what else can I add? More flour or? Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12190196.post-31916701888099640982013-08-20T13:40:35.684+08:002013-08-20T13:40:35.684+08:00hi elena! thank you for this recipe. i've just...hi elena! thank you for this recipe. i've just tried making the cupcakes, but mine forms a small dome and cracks at the top, not like yours. i followed the recipe very closely. how can i make it not crack?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12190196.post-30136559731887966972013-08-19T17:56:17.386+08:002013-08-19T17:56:17.386+08:00Hi Stephy,
Ohhh just place some ice cubes in a b...Hi Stephy,<br /><br /> Ohhh just place some ice cubes in a basin and place the bowl containing whipping cream to whisk so that the cold water will make it easier to whip up the cream. But it's optional :)Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-43626902226895551662013-08-18T19:16:44.976+08:002013-08-18T19:16:44.976+08:00Hi dear,
may i know what do you mean by 'Prep...Hi dear,<br /><br />may i know what do you mean by 'Prepare some ice water in a basin'?<br /><br />Thank you very much =)Anonymoushttps://www.blogger.com/profile/14449312116595436296noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-50826563534681124892013-08-18T18:38:34.300+08:002013-08-18T18:38:34.300+08:00Where is step 6?
Where is step 6?<br />Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12190196.post-85781158679762905252013-08-14T18:24:39.852+08:002013-08-14T18:24:39.852+08:00Hi Ting, Mix the cornstarch and sugar together the...Hi Ting, Mix the cornstarch and sugar together then add into the egg whites and whisk together. Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-14864054631848911912013-08-14T18:23:53.743+08:002013-08-14T18:23:53.743+08:00Thanks for the kind words Lokness :) Thanks for the kind words Lokness :) Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-60191512966892847172013-08-12T18:08:54.507+08:002013-08-12T18:08:54.507+08:00Hi dear
May I know if the corn starch is optional?...Hi dear<br />May I know if the corn starch is optional? And at which step do we need to add it in? <br /><br />Ting j.Ting Janethttps://www.blogger.com/profile/05749437186197466009noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-61284576377619286982013-08-04T00:52:54.506+08:002013-08-04T00:52:54.506+08:00Oh wow... I am a fan of durian. These cupcakes lo...Oh wow... I am a fan of durian. These cupcakes look so delicious. They are a must try! I love the cupcake liners. Very cute. Lokness @ The Missing Loknesshttp://lokness.wordpress.com/noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-82852273190296489712013-08-03T22:03:51.222+08:002013-08-03T22:03:51.222+08:00Thank u!Thank u!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-12190196.post-18336349723288959032013-08-03T00:43:35.782+08:002013-08-03T00:43:35.782+08:00Fascinating, absolutely fascinating.Fascinating, absolutely fascinating.CQUEKhttps://www.blogger.com/profile/14589822757850120820noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-34892050563417088922013-08-02T17:54:00.425+08:002013-08-02T17:54:00.425+08:00Hi Winnie, thanks for the note to point out my err...Hi Winnie, thanks for the note to point out my error. I have just update the recipe. Just add the durian pulp after the oil and water will do :)Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-91479304013829256992013-08-02T14:58:21.736+08:002013-08-02T14:58:21.736+08:00Hi! Ellena, may I ask at which stage do u add in t...Hi! Ellena, may I ask at which stage do u add in the durian pulp when making the cake? It was not mentioned. I'll love to try this recipe:) Thank you! Regards, WinnieAnonymousnoreply@blogger.com