tag:blogger.com,1999:blog-12190196.post3368232106946573002..comments2024-02-27T18:40:43.715+08:00Comments on Cuisine Paradise | Singapore Food Blog | Recipes, Reviews And Travel: Double-Boil Luo Han Guo With Pork Muscle SoupCuisine Paradisehttp://www.blogger.com/profile/03696555684695389328noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-12190196.post-57738491175212942652010-12-03T11:49:17.344+08:002010-12-03T11:49:17.344+08:00Hi Carol,
I am not sure what is it called in Chi...Hi Carol, <br /><br />I am not sure what is it called in Chinese, but you can always find it in local supermarket or just tell the butcher you must muscle meat for double-boiled soup.Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-30739380965545293382010-12-03T11:20:34.741+08:002010-12-03T11:20:34.741+08:00Hi Ellena,
can i find out what part of the pig is...Hi Ellena,<br /><br />can i find out what part of the pig is pork muscle? What do you call it in Chinese?<br /><br />ThanksCarolnoreply@blogger.comtag:blogger.com,1999:blog-12190196.post-80011298859286003782010-01-14T11:01:16.191+08:002010-01-14T11:01:16.191+08:00Hahaha.. Sorry to confused you Quinn.... This soup...Hahaha.. Sorry to confused you Quinn.... This soup is not really savoury too cos there is no salt added. It's it just full of natural taste from the LUO HAN GUO :)Cuisine Paradisehttps://www.blogger.com/profile/03696555684695389328noreply@blogger.comtag:blogger.com,1999:blog-12190196.post-33214968940862355792010-01-14T10:40:59.533+08:002010-01-14T10:40:59.533+08:00Sweet? Savoury? Sweet? Savoury?
Sweet? Savoury?...Sweet? Savoury? Sweet? Savoury?<br /> Sweet? Savoury?<br /> Sweet? Savoury?<br /><br /><br />Ahhhh!!!! You got me so confused Ellena! Certainly worth trying though!Quinnhttps://www.blogger.com/profile/05186520384489064575noreply@blogger.com