Cuisine Paradise | Singapore Food Blog | Recipes, Reviews And Travel
Sunday, 19 October 2008

Double-Boiled Apple With Gingko Nuts

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I believed most of you have heard or even tried the Double-boiled Chinese Pear with either Almond or White Fungus or even both before. It...
4 comments:

Mango Jam Cake

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What about having some freshly baked Mango Jam Cake for Morning Tea using some Homemade Mango Jam and serve with a cup of tea. This littl...
1 comment:
Saturday, 18 October 2008

Homemade Mango Jam

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The name Mango is from the Malayalam word 'Manga' which was introduced to Europe from Calicut by the Portuguese in late fifteenth ...
5 comments:
Thursday, 9 October 2008

Homemade Plum Jam

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Nothing beat the Freshly Homemade Jam using fresh fruits as you can control the amount of sugars as well as no preservative is added during...
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