Wednesday 5 April 2006

Fish Soup With Tian Ma

This Fish and  Tian Ma Soup (天麻生鱼汤) is a very nourishing soup for person with poor blood circulations and numbness in hands and legs. Besides the above, it can also cure coldness in the body with additional herbs such as Dang Gui, Red and Black Dates. So if you feel giddy and numb in certain parts of the body, you can try cooking this soup twice a week to see whether it works on you. And sometime certain people needs to take more frequent before they can see the effect.

Saturday 1 April 2006

Mixed Vegetables And Walnut Porridge


Tried making this porridge twice by adding different ingredients such as minced pork, carrot, potato and walnut to cook with the mixture of Rice Grain (白米) and Yellow Millet (黄小米). And for this meatless recipe, I have added more vegetables to make it a healthier and nutritious porridge for young children. Although the most time consuming part is to remove the skin from the dry walnut but when seeing how much my boy loves the porridge I think it is worth the effort.

Friday 31 March 2006

Green Bean With Durian Dessert


When I first saw this dessert from Zur's Kitchen I almost drool while looking at the screen. In my mind I kept thinking of the combination of green bean with durian as it is quite difficult to describe the taste with words unless you try it yourself. Furthermore this dessert is sweeten by gula melaka (a kind of coconut sugar) which gives it a distinctive taste which leaves you craving for more.

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