Showing posts with label
李锦记海皇XO酱
.
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Showing posts with label
李锦记海皇XO酱
.
Show all posts
Tuesday, 2 February 2016
[Recipe] Steamed Carrot Cake With Seafood XO Sauce - 海皇XO酱蒸萝卜糕
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Carrot Cake (萝卜糕) aka radish cake or chai tow kway is a popular dish eaten during Chinese New Year to symbolize "good fortune (好彩头)...
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