Showing posts with label
Fermented Black Bean ( 豆豉)
.
Show all posts
Showing posts with label
Fermented Black Bean ( 豆豉)
.
Show all posts
Monday 14 March 2011
Asian-style Baked Sutchi Fillet
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Sutchi Fillet is a white and greasy fillet of “ Catfish ” with a fancy name. This fillet is usually found in the frozen department in most...
3 comments:
Thursday 7 October 2010
Braised Fish Head with Fermented Black Bean
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I am sure for those who frequent Cze Cha Stall(煮炒摊) would have tried the " Fish Head with Bitter Gourd and Fermented Black Bean - 苦瓜豆...
3 comments:
Thursday 25 February 2010
Simmered Bitter Gourd & Chicken In Casserole
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This " Simmer Bitter Gourd & Chicken In Casserole " is one of our favourite dish and I will be very excited whenever my mum t...
Wednesday 8 March 2006
Steam Pork Shoulder With Black Bean Sauce
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Since I have some Pork Shoulder (妃子骨) in the fridge, I decided to make this Steamed Pork Shoulder with Black Bean Sauce which recommende...
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