Thanks everyone for supporting February Aspiring Bakers #4 event and also Small Small Baker(SSB) for giving me the opportunity to be the host for this month theme. From this hosting, I got to know more talented blogger friends through their submissions with all the fantastic posts that support this month "heart shaped" theme. In total I have received 82 mouth drooling entries and each entry has its unique creation that makes you crave for more of their upcoming posts. Here are all the entries for Aspiring Bakers #4 Love In The Air, listed in the order of the date submitted.
Meringue Hearts by Spear of My Baking Milestone
Pineapple Tarts by Ching of Little Corner of Mine
Hearty buns by Cathy of Cathy's Joy
Pancake Hearts by Qi Ting of
Misadventures of Fat-Free Baking
Salted-financier by Zoe of Bake for Happy Kids
Mandarin Orange Cranberry Scones
by Veronica of Pengs' Kitchen
My Sweetheart(Orange Scented Rice)
by Ellena of Cuisine Paradise
Spice Up Your Love(Stir-fried Chicken With Mandarin Orange)
by Ellena of Cuisine Paradise
Love binds us together by Cathy of Cathy's Joy
Mississippi Mud Cake by Ann of Anncoo Journal
Baked Egg and Cheese Toast
by Jasline of Food Is My Life
Strawberry yogurt cake, with fresh strawberries and strawberry whipped cream
by Janine of Not the Kitchen Sink!
Osmanthus Jelly by Ah Tze of Awayofmind
Melt Your Heart (strawberries yoghurt pops)
by Ellena of Cuisine Paradise
Heart Poppers (assorted mini donuts)
by Ellena of Cuisine Paradise
Vanilla Cookies by Nancy of Bake for a Queen
Chocolate Pudding With Fruits Cocktail Sauce
by Alice of I Love. I Cook. I Bake
A Love-ly mini Red Velvet Cake
by Lisa of From My Lemony Kitchen
Lavender Butter Cookies
by Veronica of Pengs Kitchen
Dulce De Leche Pound Cake by Jess of j3ss kitch3n
Red Velvet Cupcakes with Mascarpone Cheese Frosting
by Gertrude of My Kitchen Snippets
Heart-shaped Cheesy Bread
by Kym Kym of Kym Kym's Adventure
Heart-shaped Raspberry Napoleon by Alan of Travellingfoodies
Heart-shaped Raspberry Napoleon by 茄子 of 袅袅烘焙香
Love You Beary Much - Valentine's Treats
by Loh Wai Fong of Fong's Kitchen Journal
Stained Glass Cookies by DG of Tested and Tasted
Egg White Cream Cheese Cupcake
by Edith of pReCiouS MoMentS
豆浆乳酪蛋糕 (Soya Milk Cheesecake)
by Esther of 我的厨房乐园
Lovely Whales Bento by Rachel Hei of ~温馨小厨~
Shaped Jelly for Valentine's Day by Ann of Anncoo Journal
Strawberry Macarons by Quizzine of Baking on Cloud 9
Valentine Sandwiches by Lena of Frozen Wings
Mini Genoise Cakes with Dark Chocolate Ganache
by HoneyBeeSweets of Honey Bee Sweets
Mango Cheesecake by Jasmine of The Sweetylicious
Osmanthus Butter Cookies
by Peihwa of Love Melody, Love Baking
Chocolate Shortbread
by Peihwa of Love Melody, Love Baking
Pistachio and Almond Cookies
by Peihwa of Love Melody, Love Baking
Chocolate sponge cake with caramel cream
by SCP of Love to cook and cook to be loved
Matcha Mochi Cake by Jess of j3ss kitch3n
Sweetheart Torte by Kristy of My Little Space
Nutella Cupcakes with Nutella Cream Cheese Frosting
by Loh Wai Fong of Fong's Kitchen Journal
Tortilla by Vivian of Vivian Pang Kitchen
Pink Vanilla Bean Macarons
by Janine of Not the Kitchen Sink!
爱心Pizza by Myme of 最爱的。。。
Green Bean Soup with Rue
by Edith of pReCiouS MoMentS
Green Tea Tiramisu by Ann of Anncoo Journal
Heart Shaped Ricotta Cream Cheese Cheesecake
by Ah Tze of Awayofmind
French Apple Cake by Agnes of Agnes Bakes
Chocolate Caramel Brownie Hearts
by Daphne of More Than Words
Strawberry Chiffon Cake by Myme of 最爱的。。。
Tangzhong Heart-Shaped Buns
by Jen of Tastes of Home
Heart Shape Plait
by Vivian of Vivian Pang Kitchen
Jelly Heart by Jasmine of The Sweetylicious
Mandarin Orange Chiffon Cake
by winterpoohbear of Winterpoohbear
Valentine Chocolate Cake by Tricia of Experimental Cook
Fudgy Brownies Pop
by Alice of I Love. I Cook. I Bake
A Valentine's Rainbow Chiffon by Joyce of Chunky Cooky
Macarons (with heart pattern)
by Nancy of Bake for a Queen
Strawberry and Pistachio Financiers
by Janine of Not the Kitchen Sink!
2-layer agar agar with heart-shaped strawberries
by Ivy (Beary)of Beary's Passion
Passion fruit Ice Cream
by kk of My Food Affair
Non bake blueberry cheesecake
by Jess of Bakericious
Matcha Macarons by Cathy of Cathy's Joy
Heart Shaped Butter Rolls
by Treat and Trick of Treat and Trick
Wholemeal Yogurt Buns
by Janine of Not the Kitchen Sink!
heart shaped mont blanc cake
by Jasmine of The Sweetylicious
Mini Donuts by Gertrude of My Kitchen Snippets
Apple Pocket Pie
by Honey Boy of Cosy Bake
Paris-Brest with a Twist!
by Alan of Travellingfoodies
Heart shaped chestnut tiramisu
by Jasmine of The Sweetylicious
I love hello Kitty (Ice cream cake)
by Nancy of Bake for a Queen
A Valentine Chocolate Cake for My Love
by Olivia Stephens of Food.Love.Passion
玉米糕 (Corn Pudding)
by Esther of 我的厨房乐园
Jelly Hearts
by Jean of Need More Noms
Strawberry temptation
by Yvonne of Muimui25
Sweethearts
by Stephanie (Musketnuss) of I really take the cake
Love pocket bread
by Wendy(Wen)of Wen's Delight
Rainbow Chiffon
by Peihwa of Love Melody, Love Baking
Lemon Hearts
by Jasmine of The Sweetylicious
Romeo and Juliet Cake by Lena of Frozen Wings
Revision on Making Macarons by Alan of Travellingfoodies
Strawberry Tart
by Alice of I Love. I Cook. I Bake
Thank you everyone!!!!
Thanks for making this February theme full of LOVES!!!!!
And now the theme for this month's:
Aspiring Bakers #5: Fruity March(Mar 2011) will be hosted by Jess of BakericiousThe closing date is: 31 March 2011.
All entries will be complied and posted by 1st Apr 2011.
For more details please go over to her blog HERE.
p/s: If you have submitted your entry(s) but it is not shown here, do leave me a comment so that I could check it out. Thanks.
