Thursday, 31 March 2005
Saturday, 26 March 2005
Friday, 18 March 2005
This is the bake Pear Tarts that i invent together with Traron during our stay in Australia. The tart itself is using sweet shortcrust pastry and fill with spilt green beans pastes. It's kind of hard to shape each pastry into the same side...but we managed to do it....
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