pasta machines or hand knead by adding simple ingredients like flour, water and eggs. When done it can be used to cook with different ingredients such as spinach, mushroom, seafood or beef together with sauce of our choice.
Best of all, pasta makes a quick-and-easy weeknight meal for the family. Below are five of our family favourite pasta recipes which I often rotate around with the bake version. Hope these it will be a useful reference for your weeknight dinner.
Wednesday 27 April 2016
Saturday 23 April 2016
There are a few ways in preparing Sesame Chicken Mee Suah depending on individual preference. Some might use full portion of rice wine instead of water (or mixture of water and rice wine) for the soup base. Below is a quick recipe for our version.
Friday 15 April 2016
Here we are featuring one of our favorite cze char version using chicken (chicken leg and mid-joints) which are deep-fried in flour batter then coated with buttery salted egg sauce.
Wednesday 13 April 2016
In this post we will be sharing our verdicts on two ramen and a tempura tendon outlets by Keisuke brand that we had visited recently.
Friday 8 April 2016
In this post it features two different types of airfryer (viva and avance) use to prepare some quick recipes on such as air-fried chicken and spam fries, steamed fish, baked pumpkin and etc which I hope it will be useful for your reference.
Monday 4 April 2016
Not much of adventures for this year school break because the boy still goes for his tuition classes as usual. But despite of the rather "boring" schedule we managed to go for some food fun, catch up two movies and explore one of the new nature reserve near Punggol Park. Below is our journal for the week which I pen down as a memory to look back.