Showing posts with label Pulut Hitam. Show all posts
Showing posts with label Pulut Hitam. Show all posts

Monday 22 July 2013

5 Assorted Chiffon Cakes Recipes plus A Demo Clip And Giveaway

These two weeks I was on Chiffon baking mood together with Maameemoomoo where we troubleshoot problems like our oven temperature, baking time, cake texture and etc which was indeed a fun and fulfilling experience for both of us.

And as some of you might know, I am an adventure baker/cook who always like to experiment with new ingredients, kitchen gadgets and etc. So for this post, I would be sharing 5 different chiffon cakes recipes from traditional Pandan Chiffon to something fusion like Rose Tea Chiffon which I hope there is at least one that captures your heart.

Saturday 25 March 2006

Pulot Hitam Kaya Kueh

Today is another Kueh making session for us because mum is coming over for a visit so I decide to something for afternoon tea.  This kueh that I made today is called Pulot Hitam Kaya; the bottom layer is made with combination of Pulot Hitam (Black Glutinous Rice) and White Glutinous Rice.