Blueberry Pancakes

If you remember in early July this year, I have shared a post on 3 different Durian recipes (read more HERE) where one of it is making Durian Pancake. Here using a similar recipe I have whipped out some delicious Blueberry Pancakes for our weekend breakfast. And for those staying in Singapore, does this look familiar to you like one of the KFC AM Breakfast - Blueberry Pancakes?

So if you like pancakes, blueberry, honey and cheese do try this recipe and I am sure you would love it as much as we do.

BLUEBERRY PANCAKES

(Yield: 6, 12 cm pancake | Preparation: 5 minutes | Cooking: 10 minutes)

Ingredients:
100g Plain Flour
1/2 Teaspoon Double Acting Baking Powder
180ml Fresh Milk/Buttermilk
1 Egg, 60g
70g Caster Sugar
Pinch of Salt

Filling And Garnish:
80g Fresh/Frozen Blueberry
Plain Yogurt/Cheese Wedges
Honey

Method:-

1. Sift plain flour and double acting baking powder together.

2. Beat egg and sugar until creamy and fluffy (about 3 - 4 minutes) before stirring in the flour mixture.

3. Next add in remaining ingredients, mix well to form a smooth batter.

4. Set batter aside in the fridge for about 30 minutes. Remove stir-in the blueberry and get ready the frying pan for cooking.

5. Heat up a non-stick pan, lightly grease it with cooking oil and add in 2 tablespoon of batter, swirl pan and cook the pancake over medium low heat.

6. Turn the pancake over when you see large air holes appearing on it and cook for another 1 minutes or less depend on its thickness.

7. Spread some some cream cheese or top with cheese wedges on the pancake, drizzle some honey over it and serve immediately with some extra blueberry according to your preference.

A Cooling Gift for Mid-Autumn Festival

This Mid-Autumn Festival if you do not intend to get those traditional baked or snowskin mooncakes(read more HERE) perhaps a box or two of these Häagen-Dazs mooncakes will be a great treat for the whole family or friends. As you can see Häagen-Dazs have given traditional mooncakes a bold new twist with 4 different flavours  such as:-  Chocolate and Vanilla, Cookies and Cream, Strawberry and Coffee and Macadamia Nut. And each was created to look alike like the traditional mooncake with a "yellow" yolk in the middle using Mango Sorbet.

In addition to their Classic Gift Set(S$58+ for 4 pieces) or Petite Gift Set(S$32+ for 2 pieces), these mooncakes are also available as dine-in creations (range from S$18++ - S$20++), accompanied by exquisitely handcrafted fruits at all Häagen-Dazs outlets.

For your information Häagen-Dazs mooncake promotion starts from now to 12th September 2011. For more promotion details please refer to their website HERE.

Thank you Häagen-Dazs and WOM for the lovely mooncakes.

Lemon Yogurt Butter Cake

Pin It
Time flies when you're busy so with another weekend approaching I would like to share a quick tea-cake recipe which you can bake for your family using common ingredients like lemon and plain yogurt. It has being quite sometime since I last baked butter cake(Chocolate Pumpkin Butter Cake) for tea-snack and I sure miss that buttery taste together with a cup of English Tea.