Wednesday 23 February 2011

New Hobby @ Lower Peirce Reservoir

Last weekend we have a great time catching up with our new hobby at the Lower Peirce Reservoir together with some of the families there. Despite of the cloudy weather and passing-shower when we arrived, we still have a great warm-up session observing others and put it to practise on how to find, lure and catch our very first pet Yabby.

"Lower Peirce Reservoir - 贝雅士蓄水池下段" is one of the oldest reservoirs in Singapore. It is located near the MacRitchie Reservoir and the Upper Peirce Reservoir which is near Upper Thomson Road.

During most weekends or public holiday, the park will be filled with family with kids or love ones to set up picnics as well as to enjoy the scenery or walking trails through the rainforest for some exciting encounters with the amazing wildlife. Last weekend was our 2nd vist to this park and we saw most of the families are enjoying their family time catching little shrimps, crabs or fish with the kids.

As we did not get to spend more time like the rest of those families who enjoys this new prawning hobby due to the passing by shower on Saturday evening, we decided to go back again on Sunday. This round we managed to get very close encounter with those park monkey who are over friendly that they even snatched away our prawning baits.

This is a very interesting hobby that requires "Patience", "Time" and "Co-ordination Skills" where you use just simple bait like "Bread" to attract these little smart Yabby.

On the 1st day we only managed to caught one Yabby as we are still very new with the tactic to handle and lure these yabbies compare to the rest of the expert there. But on Sunday, as we are more prepared we managed to caught 3 and my boy really enjoys every moment of this new hobby. And before going home, we also spotted two huge Yabby which is around palm size with big claws but too bad we are not skillful enough to catch it.

Beautiful sunset that you might not have a chance to see often during your daily busy working days so perhaps sometime life will be more meaningful if you can spare some time, stop your pace, lift up your head and enjoy those beautiful sunset that is created by God.

Since we have a total of four yabbies now, we decided to buy a big container and stone shelter for these new pets. I guess sometime it's good to have some easy to handle pet for the kids to take up self responsibility on keeping these cute buddies.

Other than those yabbies above  we also have another cute little pet hamster known as "Milo" which is given to us by our neighbour. She is a very gentle and intelligence pet that is always amused us with her cute acts.

For more photos on our New Hobby @ Lower Peirce Reservoir, you can refer to the link HERE at Cuisine Paradise Facebook Page.


Tuesday 22 February 2011

BK Fish'n Crisp Burger

Recently Burger King has launch a NEW BK Fish’n Crisp burger under their BK A4DABLES menu. This succulent fish fillet is covered with melted American cheese, tangy tartar sauce and cradled between a toasted sesame bun that leaves every bite full of satisfaction.

Each set of the BK A4DABLES meal, priced from $4.95 which includes Burger with medium drink and fries. Below are the 5 BK A4DABLES meals:-

1. *New* BK FISH’N CRISP MEAL - S$4.95

2. SPICY BK CHICK’N CRISP MEAL - S$4.95

3. WHOPPER JR® MEAL - S$5.25

4. BK SINGLES MUSHROOM SWISS MEAL - S$5.25

5. BK SINGLES BBQ TURKEY BACON MEAL - S$5.25


To pamper yourself for an addition side-order, you can try these black peppery spiced chicken drumlets which infused with a hint of aromatic basil for a spicy fragrance to excite your smell and taste.

Price:- S$1.95 (2pcs), S$3.90 (4pcs); or
Top-up extra S$1.00 to to any Value Meals to receive FREE 2 pieces of Black Pepper Basil Drumlets.
Limited Time Promotion until 31st March 2011.




WIN! 10x BK WHOPPER Meals(worth S$72.50) Each


In conjunction with the BK A4DABLES menu, if you have eaten any “overpriced” meals lately you can simply email a photograph, receipt and description of the overpriced meals to bka4dables@burgerking.com.sg.

Burger King will pick out FIVE (5) best contributors featured from 17 Feb – 21 Mar 2011 to win 10x BK WHOPPER® Meals (worth $72.50) each. For more details you can check out their facebook site @ http://www.facebook.com/BurgerKingSingapore


Sunday 20 February 2011

Stir-Fry Leek with Firm Beancurd

Time flies fast as February is coming to an end in about less than 10 days time. And the last day of the 15 Days of Lunar Chinese New Year (CNY) has just past on the 17th February where everyone grab the last opportunity to enjoy the CNY feast and atmosphere. For our family I just prepared two simple home cooked dishes that my dad used to cook during CNY.

First I cook this “Stir-Fry Leek with Firm Beancurd” which is one of our family dishes that my dad often prepared during CNY where he will stock up a lot LEEKS either to stir-fry with white spotted rabbitfish(recipe HERE) or beancurd. Below is the recipe of our quick and easy way of eating Leek during Chinese New Year.

Ingredients: (Serves 2)
3 Stalks of Leeks
1 - 2 Pieces of Firm Beancurd
3 Cloves of Garlic
1 Red Chili, optional, cut into thin slices
1/2 Tablespoon Oyster Sauce
50ml Hot Water

Method:
1. Rinse and remove any soil that trapped in between the green leaves of the leek, pat dry and sliced the leek diagonally into sections and set aside. (refer to the photo above)
2. Heat up frying pan with 1/2 tablespoon of oil to pan-fry the beancurd till slightly golden brown on each side. Remove, cool and cut into bite-sized portions.
3. Using the same frying pan, saute garlic till fragrant before adding in leek, chili slices. Continue to fry for another 1 minute until leek leaves are cooked, stir in oyster sauce and give it a quick stir.
4. Add in beancurd and hot water, mix well and simmer the mixture on low heat for about 3 - 4 minutes till the leek turn soft and beancurd absorb the flavour from the sauce.
5. Dish up and serve with steamed rice.


If prefer something more meaty for this dish perhaps you could add in some minced meat, roasted pork belly, preserved pork(腊肉) or even firm fish slices instead of beancurd. This leek can also be used for making soup broth together with potato and carrot which will produce a great stock for cooking noodles or etc.

Will share more about the 2nd dish of "Steamed Chicken with Pandan Leaves and Garlic" on the next post. Stay tune and have a great weekend.



Friday 18 February 2011

2011 McDonald's Miniatures

Every year around Chinese New Year time, McDonald will come out with all kinds of special New Year collection such as Hello Kitty, Winnie the Pooh, Doraemon Lucky Charms and etc. And this year they have McDonald's Miniatures that comes with cute little food miniatures such as Fillet-O-Fish, Mc Cafe, Apple Pie, Big Mac, French Fries, Double Quarter Pounder starting on weekly basis from 13 January 2011 until while stocks last.

My boy loves McDonald's Happy Meal Nuggets and McChicken since toddler and when he spot the 1st week collection of "Double Quarter Pounder and French Fries" he was so thrilled about it. So from that week, every Thursday he would request McDonald meal for dinner in order to purchase the collection for that week.

You can purchase these miniatures at either S$2.50 per miniature or S$25.00 per box set with any purchase such as sides or drink which not necessarily to be the value meal.
[Array of Burgers]: Left(Big Mac), Fillet O Fish and Double Quarter Pounder.

[Week 2] By the 2nd week we are able to assemble our own set of value meal with drink(Mc Cafe), burger(Double Quarter Pounder)  and fries.

[Week 3] Finally we got hold of the "Apple Pie" launched on the 3rd week to complete our set meal with side dessert. But too bad there isn't any miniature on either Sundae or McFlurry which will be great.

After 3 weeks of eating and waiting for the miniatures to be on shelf, here are our complete set of "McDonald's Miniatures". Have you completed yours too? If not maybe you still stand a chance to grab hold of some left over stock at your nearest McDonald outlets.


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