Thursday 17 October 2013

[No Churn] Coffee Ice Cream

It has being more than two years since my last Eggless Dark Chocolate Ice Cream post till now. And recently I was motivated by some of my Instagram friends homemade ice cream posts which I decide to make this super easy "No-Churn Coffee Ice Cream" from Nigella Lawson site which you can easily whipped it up at home in less than 10 minutes.

In her website there are a few no-churn ice cream recipes and I have selected our favourite Coffee Ice Cream that used espresso powder and Kahlúa liqueur (instead of espresso liqueur mentioned in the original recipe) which satisfy the craving of coffee lovers like us.

(No Churn)

I love this recipe mainly because it is eggless plus you don't even need an ice cream maker. What you need to do is whisk up everything in a mixing bowl using electric beater and freeze it in air tight container. For my case, I used my Bosch ErgoMixx Hand Blender where I pour all the ingredients into the tall beaker and blend it till smooth.

Recipe adapted from, One-Step No-Churn Coffee Ice Cream

(Make: 800ml | Preparation: 5 minutes | Freezing Time: At least 6 hours)

  • 300ml Thicken Cream
  • 150g Condensed Milk
  • 2 - 3 Tablespoon Instant Espresso Coffee
  • 2 Tablespoons Kahlúa Liqueur

1. Whisk all the ingredients together until soft peaks form (caffe-latte-coloured and airy mixture) using a hand blender or electric beater.

2. Transfer mixture into a glass or airtight containers then and freeze for 6 hours or overnight.

3. Serve straight from the freezer.

If you cannot view the video above, click on my Instagram link here.

Chinese Version:
2 - 3 汤匙速溶 Espresso 咖啡粉
2汤匙浓缩咖啡酒 (Kahlúa)




The end result is very good and we all love its smooth and creamy texture which is infused with an intense coffee aroma and taste. This coffee ice cream also goes well with freshly baked waffles or pancakes for tea or you can even have it after meal to satisfy your coffee cravings. After finishing this I am going to try a matcha (green tea) version and I hope with this super easy no-churn homemade ice cream recipe it do helps you in a way to make your 1st batch of homemade ice cream at home too.


  1. oh this is great, no ice cream machine required :)

  2. Thank you for sharing this yummy recipe. I shall bookmark this to make during summer.


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