Tagged!!!

I had being tagged with - Rockin' Girl Blogger award from Evan @ bosscacafez. Thank for tagging me and sorry for taking such a long time to do this write up :)



I am just going to pass this award Susan and Tona who is a blogger friend as well as friend whom we share our thoughts on family and kid issue.



1. Susan- my daily MSN friend, we can click very well, and we also chat via MSN on and off during our free time or break. She is a very kind hearted and strong lady that I can learn some tips on handling children from her. And she also lends a listen ear to me when I am trouble. Thanks pal!

2. Tona- i came to know her from a blog enquire via emails. And she had being there when I am having some bad times and she also helps to cheer me up and advise on me. She is now a mum to a very handsome and cute little baby which you can see more on her blog. She had spent more of her time taking great care of her baby and she also whipped up a lot of delicious and fabulous food for her little darling which i think it's good to share with those mum who runs out of ideas to cook for kids. Great work Tona... :)

Ok Evan, i had finished the 1st tag. Opps... still got a second one......... :p

Found in my room:
1. bed
2. a lot of children story books1
3. air-cond
4. water bottle
5. medical oil & moisturiser cream

I have always wanted to:
1. I always wanted to go Japan and Hongkong
2. Share my bakes and dishes with those who appreciate it :)
3. Have my dream house with my dream kitchen
4. Take care of my little darling and spent my time teaching him and taking care of his daily needs.
5. If possible I will like to have my own cafe that I can sell what I bake for the day and managed it on my own way of liking.... The best is open it somewhere at the country side.......

Found in my bag:
1. wallet
2. mobile phone, cannot do without it as my darling will call me on and off... :)
3. keys
4. tissues
5. candy or chocolate

Found in my wallet:
1. credit cards, atm cards, ezlink card
2. IC
3. discount/privilege cards
4. Cash
5. My darling photographs

I'm currently into:
1. Baking - I love to bake especially on those mini items. So now i am doing mini baked donuts, mini cupcakes and maybe mini macarons coming up soon.....
2. Reading - I love to read those christian books which i think every time when i read something new, i can always feel that God is speaking to me.
3. Blogging- I got so many blogs to update each time until i am so blur which is which haha

Now I'm going to pass it on to Susan and Tona. Take your time to complete these two tags..... :)

Meme - 5 Things To Eat Before You Die

I had being tag by one of my blog pal, Angie( who I consider to be a bread making expert who loves to explore and bake different kinds of bread). This Meme is rather interesting, as you see you can only choose to eat 5 things before you die so it's rather hard to sacrifice one another. But after struggler here and there, I managed to make up my mind on these:


1. Teochew Yam Paste With Gingko Nut
This is one of my favourite childhood dessert during Chinese New Year or Special Occasion. My late dad used to cook this for reunion dinner dessert and I really love it very much. Since now that he is not around I really miss his style of Yam Paste very much.

2. D24 Durian
Yup! It's Durian again... I guess most of the singaporean like me loves to eat durian. Especially those good grade durian which you just need a few seeds to stop your cravings. I love those with yellow flesh type...and it's really yummy to eat with steam white rice too....

3. Chicken Rice
This is one of the favourite rice for both me and my son. We will eat it at least once or twice a week. I really loves the fragrant of the rice, I know one friend who eats chicken rice for at least 3 to 4 times a week.

4. Satay
I love this Malay BBQ dish which come with a special peanut dipping sauce that will make you wanted to have more and more serving. We love the mutton satay from Satay Club which is tender and juicy.

5. Japanese Tempura Set
I love Japanese cuisine and my most favourite dish is this crispy deep-fry prawns and mixed vegetable with either rice or noodle.

Ok.. Now I shall pass the line to Suyin(The journey of a girl who loves to cook), Jingle and Lilian.

Meme - 10 Things I Miss of Mum's Cooking

Wow... never thought I had a chance to tag on this MEME game as well. I had read it from a few of the food blogger friends that I knew and I really find it very interesting. And now I am so surpised to be tag by Margaret(jingle26) for participating this.

But when it's my turn to write this Meme, it seems to be a lost. As I don't know how or where to start........ 10 Things... em..... since primary school till I grown up and get married, my mum had being working either morning/afternoon shift work so most of the cooking are done by my dad. So this Meme is sort of a bit hard for me to come out 10 items....lolz....but I will try my best.....


1. Haninese Chicken Rice - Since my mum is a Haninese she this is one of her Super Dish of the family. She used to cook it twice a month and the fragrant of the rice, the taste of the tender chicken and most of all the dipping chilli sauce.....all of these are so much better than those selling outside.

2. Haninese Pork Chop - Other than her Chicken Rice, this is one of her special dish that grandpa passed to her. It's their famous Haninese Pork Chop, it's so crispy outside and yet the meat is so tender and juice. Really miss those crunch, I used to fight those pieces of pork chop with my brother.

3. Salted Fish Meatball With Cabbage- This is another simple and easy soup that my mum used to cook. She will mixed the chopped salted fish with pork minced, marinate and shape it into round shape and cook with cabbage and fishball for soup.

4. Stir-fry Prawn With Oyster Sauce - I love this dish very much, and I often cook this dish when my friend come to my place and they loves the sauce to go with the rice.

5. Ngoh Hiang - Last time my mum only used to make this during Chinese New Year time, and her Ngoh Hiang is always the most popular dishes in the new year feast.

6. Steam Ji Dan Gao - My mum used to steam a few big bamboo basket of these steam egg cake before Chinese new year to pray the ancestors. Her steam egg cake is very fragrant and spongy which is very different from those selling outside.

7. Sweet and Sour Pork - One of the regular dish that my mum used to cook on weekend because my brother loves it so much.

8. Nonya Chicken Curry - My mum used to make her own curry paste instead of those instant pre-pack one that we are using now. I love to eat this with French loaf.

9. Soya Sauce Duck - I love the taste of the sauce and the duck meat is tender, it's so fragrant and not the oily. I always eat this with white porridge because it can actually bring out the taste of this dish.

10. Vegetarian Dishes - Since my mum is a Buddhism, she always prepare a few vegetarian dishes during the 1st day of Chinese New Year or during the 1st and the 15th day of the Luna Month.

Wow... finally I managed to list 10 things that my mum used to cook. Because since my dad had pass a way and we are all grown up and not around by her side. She don't really cook all these wonderful food anymore. :(

Now... I should let Pamy, and Shirley to tell you more about what they had miss on their mum's cooking.