Two weeks ago, I made some
Banana And Espresso Walnut Muffins using Nigella Lawson’s Banana Muffin’s
recipe whereby I added some extra walnuts and instant espresso coffee powder to enhance the flavour. I always love
Nigella’s recipe which is easy to follow and the ingredients used are also easily found in our kitchen pantry. Moreover these muffins are so light and fluffy which makes them a great company for breakfast or afternoon snack together with smoothie or hot beverages.
