Showing posts with label 玛德琳. Show all posts
Showing posts with label 玛德琳. Show all posts

Saturday, 15 July 2017

[recipe] Chocolate Madeleines - 巧克力玛德琳

Madeleines (玛德琳)are a small light French sponge cake that are baked in the shape of a shell that exist in a few sizes and design. The key to determine the success of a Madeleine cake is its high "belly" which similar to the "feet" of a Maccaron.

Monday, 20 October 2014

[Fall Recipes] Pumpkin Madeleine - 南瓜玛德琳蛋糕

Pumpkin Madeleine
This week we will be sharing another fall related bake (more recipes here) using pumpkin to make Pumpkin Madeleine which is a fusion recipe between American and French. Since my family prefer lighter version without adding of too much of those usual spices like nutmeg, pumpkin pie spice, all spice and etc; I only toss in a decent amount of cinnamon powder to lift up the taste.

ShareThis

KITCHEN GADGETS @ CUISINE PARADISE'S KITCHEN


Click on the above photos or HERE for more kitchen pantry ideas.