Showing posts with label 鸡蛋面. Show all posts
Showing posts with label 鸡蛋面. Show all posts

Thursday 19 June 2014

Asian-style Chow Mein (Fried Egg Noodles - 干炒鸡蛋面)

Asian-style Chow Mein
Today post is an impromptu recipe on our dinner which we all loves. And I am sure even for those of you who are in overseas countries like United States, Canada or Australia this Asia Chow Mein is something that you are familiar with from any of their Chinese dine-in or takeaway restaurants.

Between below is our version of Asian-style Chow Mein (fried egg noodle - 鸡蛋面) using ingredients such as BBQ pork (char siew), fishcake, veggies and egg. The egg chow mein comes in either fresh or dry packaging and you can easily find it in local supermarket. But sometime for convenience purpose,  instant noodles (noodles itself without any of the seasonings) can also be used as a replacement too.

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