Wednesday 23 July 2014

Easy Chocolate Cake by Corelle Snapware

[Corelle Snapware] Easy Chocolate Cake
About two weeks ago, I received a media gift set from World Kitchen on their latest 3-in-1 Corelle Snapware dinnerware and bakeware which enable consumers to bake, serve and store. With these new products extra food from table can go straight into the fridge or freezer on the go without the hassle to transfer them to another storage container.

Tuesday 22 July 2014

Our Favourite Singapore Local Food

As a Singaporean like many others out there who loves food we are also willing to travel from North to South or East to West just to enjoy our favourite hawker dishes. And despite the heat and smoky environment from its non-air conditional environment we are happy to soak ourselves in the aroma of chicken rice, char kway teow, BBQ chicken wings and etc that floats in the air.

Saturday 19 July 2014

[Coffee Break] Coffee Nowhere : Brawn & Brains : Tian Kee & Co : Yahava Koffeeworks : Burpz

Out of sudden there are so many new cafes booming around different area of Singapore since last two years. And with the power of social media and food recommendation sites, you can easily pick up new cafes to try out their brews and food. In this post I would be sharing my experience on the 5 cafes which I have conquered during my "off time" with a new coffee kaki (friend); Eileen who has good knowledge in beans and brews.

Wednesday 16 July 2014

[4 recipes] Quick Meals Using the New Philips Avance XL Airfryer

Rosemary Chicken with Sweet Potato Fries plus Chocolate Cherry Pound Cake
Whipping up healthier meals by reducing (or omit) the amount of salt, sugar and oil intake makes it a better diet for everyone in the family. And being the main cook for the family I always try my best to prepare their favourite food with a twist to safeguard our body functions. Example, using coconut or olive oil for in our dish or bake; incorporate more fibres, greens, proteins and fresh fruits in our daily diet plus always source for "fresh ingredients" to prepare our meals.

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