Since my family prefer cakes that are without cream or frosting my bakes often rotates between chiffon or pond cake. But once in a while upon request I would also bake muffin, chocolate brownie or cheesecake. There are two fruity chiffon cakes recipes in this post plus one of my favourite using gula melaka which I hope you can try on it.
CREAM CHEESE CHIFFON CAKE
GULA MELAKA PANDAN CHIFFON CAKE
coconut sugar) especially those from Malacca which I often use it in dessert or cooking. Recently I made another version of gula melaka chiffon cake by adding some shaved gula melaka into the pandan flavour batter. This Gula Melaka Pandan Chiffon has an aromatic pandan flavour and when sliced you can find bits of melted gula melaka in between which some how resemble oneh oneh.
PASSION FRUIT CHIFFON CAKE
STRAWBERRY CHIFFON CAKE
THAI MILK TEA CHIFFON CAKE
Cha Yen). It has a nice tea fragrant with smooth creamy milk taste that makes it go more more. Not long ago one of my friend who went Bankgok bought back a tin of "thumb" brand tea mix and I immediately use it to bake this Thai Milk Tea Chiffon Cake. The cake is so cotton light and eat bite is filled with strong milk tea flavour that we cannot resists to go for second and third slice.
Lastly remember to share with us your chiffon cake post if you have made any by hashtag us @cuisineparadise on Instagram or upload your photo to our Facebook Page.