Banana Bread and I have being trying different combination of ingredients and methods to get the best recipe for my family. And for those who do gluten free bakes you will realize most of the time the bakes tend to be dry and crumbly due to the use of ingredients. But for this super easy one bowl "gluten + dairy free" Banana Bread recipe; the end result is amazing with super moist and hearty texture all thanks to the over-ripe bananas. Furthermore together with the raspberry the combination of banana and coconut are a match made in heaven that adds bonus points to this bake too.
Monday, 8 June 2015
Monday, 18 May 2015
[recipe] Coconut Banana Bread - 椰子香蕉面包
Posted By: Cuisine Paradise 1 comment:
Labels: Banana, Banana Bread, Cakes/Slices, Coconut, Extra Virgin Coconut Oil
Tuesday, 23 September 2014
Homemade Granola - 格兰诺拉麦片
In the recent years, Granola has becomes a popular breakfast choice or snack food around the world. This healthy snack consists of rolled oats, nuts and honey which usually baked until crisp then add-on with dried fruits mixture. You can either have it on its own or combine with yogurt, honey and fresh fruits such as strawberries and bananas. Beside that soaking them in cold milk or use as topping for desserts like ice-cream or parfait are great ideas too.
Posted By: Cuisine Paradise 5 comments:
Labels: Dried Fruit, Extra Virgin Coconut Oil, Granola, Huiji Honey, Nuts, Rolled Oats, Superfood, 中文版食谱, 格兰诺拉麦片
Friday, 21 March 2014
Banana Coconut Bread using Coconut Flour
This quick Banana Coconut Bread has a lovely moist texture plus coconut scent from coconut flour used and I also love the extract dose of walnuts which gives the bread an extra crunch and nutty flavour.
Posted By: Cuisine Paradise 2 comments:
Labels: Banana, Banana Bread, Cakes/Slices, Coconut Flour, Cooking With Fruits, Extra Virgin Coconut Oil
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