Monday 21 October 2013

3 Recipes On Quinoa Salad - Part II

Morning! It's Monday and here is Part II of my quinoa dishes which I would like to share with you. And if you have missed out Part I, here is the link. These super-grains can be used to make different food like salad, pancake, bread, cakes, porridge and etc which makes a healthy replace for our usual flours or grains.

In this post, I will be sharing how to use cooked quinoa and turn them into salad, fritters and risotto to create a hearty meal for the family. But if  you have any easy recipes on quinoa do feel free to share with us your post link or ideas on the comment box below too.


MUSHROOM AND BACON QUINOA SALAD


This Mushroom And Bacon Quinoa Salad was inspired by one of my friend, AiYen when we were chatting about Quinoa on skype last week. She told me she would like to try out her first quinoa dish with bacon and mushrooms so on that afternoon I loot back some bacon from the supermarket to test out her suggestion.

To our surprise this combination taste quite good with hint of bacon flavour and it's crispy texture hidden within the quinoa salad which blends well with the overall taste. But perhaps for next round I might add in a splash of extra virgin olive oil or lemon juice to lift up the taste.

Thursday 17 October 2013

[No Churn] Coffee Ice Cream

It has being more than two years since my last Eggless Dark Chocolate Ice Cream post till now. And recently I was motivated by some of my Instagram friends homemade ice cream posts which I decide to make this super easy "No-Churn Coffee Ice Cream" from Nigella Lawson site which you can easily whipped it up at home in less than 10 minutes.

In her website there are a few no-churn ice cream recipes and I have selected our favourite Coffee Ice Cream that used espresso powder and Kahlúa liqueur (instead of espresso liqueur mentioned in the original recipe) which satisfy the craving of coffee lovers like us.


COFFEE ICE CREAM
(No Churn)


I love this recipe mainly because it is eggless plus you don't even need an ice cream maker. What you need to do is whisk up everything in a mixing bowl using electric beater and freeze it in air tight container. For my case, I used my Bosch ErgoMixx Hand Blender where I pour all the ingredients into the tall beaker and blend it till smooth.

Monday 14 October 2013

3 Recipes On Quinoa Salad - Part I

Many of you might have heard about this super-grains known as Quinoa(Keen-wah) which is consider as the "Mother of All Grains". According to the information that I Google online, quinoa is an easily digested grains with good source of fiber and it's also gluten-free too.

For the past few months I have being including some organic "quinoa" into our daily meals for at least 2 - 3 times a week on top of our usual white/brown rice. And in this post you can also take on reference how I make used of the red and white quinoa in our dishes together with other ingredients.


MOROCCAN CHICKEN QUINOA SALAD


Moroccan seasoning has an exotic flavour and it is usually used to marinade lamb, chicken or beef which is ideal for grilling, barbecuing or pan frying. You can easily grab a bottle of this Moroccan Spice (shown in the ingredients photo below) at your local supermarkets or you can mix your own using a few spices shown below too.

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