


Ingredients:-
200g Pre-mixed Pancake Flour
1 Egg
150ml Fresh Milk
Oil or Soft Butter to grease
Method:
1. In a large mixing bowl add in pancake flour, egg and fresh milk then slowly whisk it with a balloon whisk till well combined.
2. Set the mixture aside for about 2 - 3 minutes, lightly grease and preheat the pooh pancake pan or any small pancake pan till hot.
3. Slowly ladle 1 small scoop of batter and swirl it around the mould/pan.
4. Cook it on low heat for about 2 minutes till the mixture almost dried up and bubbled. (refer to the photo above)
5. Carefully loosen the side of the pancake if using the pooh pancake mould, then flip it over to cook the other side for another 1 minute or so.
6. Remove from pan and continue with the rest of the mixture.
7. Keep it warm and serve with extra butter and maple syrup.


I am tempted to go and get this pancake pan when I am back in Singapore.
ReplyDeleteVery lovely bento!
So cute! I am sure my niece would be my big fan if I ever get hold of this pan! :)
ReplyDeletewhere can i get all the pooh utensils ?? i love it very much..thx
ReplyDeleteDear Ellena
ReplyDeletePls tell me where I can buy the pooh pancake pan and pooh bento box in Singapore many thanks!
Michelle
Hi,
ReplyDeleteMay I know where can I get the Pooh Pancake Pan in Singapore?
Im really interested.
thanks!
Diana