Friday, 23 October 2015

5 Singapore Local Foods That Can Make You Happy

Singapore is a food paradise with wide range of cuisines and tantalising food from hawker centres to restaurant that satisfy our food craving at any time of the day. With busy work schedules like juggling appointments, meetings and generating reports; I am sure everyone is looking forward for some mood-lifting food to perk-up the tiring day. No matter how challenging your days are, it is easier to face it when your spirits are high than moody and feeling hungry.

For me I am easily satisfied with either a plate of fried rice with sunny-side-up egg, fish soup or fried oyster omelette together with an ice-cold Coke® to end my hectic day. In this article I would like to share five of my mood booster foods which I hope they will help to brighten up your mood in a way.

Monday, 19 October 2015

Getting Around in Bangkok with Airport Rail Link, BTS, MRT, River Boat, Taxi & Tuk Tuk

Hi welcome back to our Bangkok travel post, today we shall share some tips on how to get around in Bangkok city using their local transport system. Base on our traveling modes in Bangkok trips we felt the most convenient and safest way to get around Bangkok is through their BTS Skytrain which located mostly near hotels, popular malls and tourist attractions.

Below are 5 main modes of transportation which you might find it useful in helping you to get around Bangkok city without much trouble.

Thursday, 15 October 2015

3 Recipes Using Hokkaido Fresh Milk

Hokkaido is well-known for its delicious dairy products, beautiful scenery and fresh seafood. In fact I still miss the Hokkaido Fresh Milk which I had couple of years back during my Japan trip. The good news is now you can find Hokkaido Fresh Milk without traveling to Japan.

Hokkaido Fresh Milk is as good on its own or you can pair it with breakfast cereal, granola, cakes and pastries or even use it to create quick desserts, bakes or even Japanese favourite "royal milk tea". In this article I will be sharing 3 fool-proof recipes which can be easily done in less than 20 minutes.

Monday, 12 October 2015

[Day 1] 6D5N Trip to Bangkok (BKK), Thailand

Hello everyone, it had being more than a month since my last post in August. Just a quick update, we had a great trip to Bangkok (BKK) during September school holidays; exploring the beautiful city, shopping, food hunt as well as catching up with friends. Besides that our main aim is to visit my brother who went over recently for his new job posting at the Singapore International School.

Monday, 24 August 2015

Hokkaido Gourmet Street 2015 @ Jurong Point; 28 August – 06 September 2015

This coming autumn, let us pamper ourselves with delicious food choices from the 10 days Hokkaido Gourmet Street 2015 is running for, starting from 28 August - 06 September 2015. The event will be held daily at WAttention Plaza (basement 1 of Jurong Point Mall) from 11:00am to 9.30pm featuring an array of irresistible mouth-watering dishes.

This is organised by Sapporo City which is the capital of Hokkaido, Japan. Sapporo has a lot to offer particularly in terms of their marvellous food choices which is why they are given the title as the “City of Food”. The city is especially well-known for its soup curry, ramen noodles and ‘Genghis Khan’ mutton which are popular among tourists and their locals.

Chong Pang Food Centre - Our Favourite Place For Satisfying Meal

In Singapore, after a long day at work, most of us (especially young couples) tend to eat out because by the time we get home it’s already too late (around 7pm) to prepare dinner and do the washing-ups. Furthermore, on days like closing of the month or working overtime, I am sure a satisfying meal with hearty dish and a comfort beverage will instantly lift up your mood and chase away the blues despite your busy schedules and tiring day.

Friday, 21 August 2015

5 Recipes Using Spare Ribs

Spare ribs are inexpensive ingredients which are full of flavour and it can be used in many different ways such as barbecued, roasted, steamed or slow-cooked. In Singapore spare ribs are often used to prepare one of our well-known local dish; Bak Kut Teh (肉骨茶) which we can replicate at home using store bought spice pack too.

Here we have 5 Asian-style spare rib recipes which you might be interested to try out over the weekend. All the ingredients used can be easily obtain from local supermarkets and I have also included demo clips and Chinese version of the recipes on how to prepare these dishes.

Tuesday, 18 August 2015

Day Trip To Pulau Ubin - 乌敏岛

Pulau Ubin is a small island minutes (about 10 minutes boat ride) away from Singapore and it was once used for quarrying granite that was used extensive in building the high rise buildings in Singapore. It had being more than 10 years since I last visited this beautiful "kampong style aka village" island and recently we had made two separate trips there in order to explore different parts of the island.

This offshore island is a great place for nature and bike loves to spend a day or two exploring the island by hiring a bicycle, set up a camp at one of the camping site or learn more about the mangroves and the sea creates that lives there.

Saturday, 8 August 2015

[June School Holidays: Week 4] Pulau Ubin, Food Hunt and Recipes

Time passes so quickly that we are into the last week of June school holidays in a blink of eyes. The boy and I had so much fun exploring different parts of Singapore as well as feasting on new and existing eateries and cafes. With that we have found our new love in Waffle and Bingsu plus memorable day trips to Pulau Ubin and Johor.

This week we also sharing some easy homecook recipes like steamed herbal chicken, stir-fry sambal okra, durian sweetcorn muffin and etc.

Monday, 20 July 2015

[Resort World Sentosa] S.E.A Aquarium, Skyride & Food

On the 3rd week of June School Holidays the boy suggests to re-visit S.E.A Aquarium which is located in Resort World Sentosa (RWS). And while browsing through their website for on-line tickets, I managed to spot a good deal that helps to save some dollars too. Besides seeing the marine creatures, we also explore the coastal parts of the island by hopping onto the beach tram which ferry us from Siloso to Palawan Beach. Oh ya not to forget we also took the courage to ride on the Skyride chairlift too.

Wednesday, 15 July 2015

[June School Holidays: Week 3] Resort World Sentosa, Food Hunt and Recipes

On the 3rd week of June holidays, we continue our food hunt at Hong Lim Food Centre, Monster Curry, Boon Tong Kee as well as feast on our favouite durian since it is on peak season. Besides food the boy and I also went for a day trip to Resort World Sentosa which you can read more in details below.

As for this week recipes we are featuring huai shan chicken soup, fried dumpling and braised chicken with bitter gourd which I hope you will like it.

Tuesday, 7 July 2015

JB (Johor Bahru) Food Trail, Malaysia

This June school holidays we did not managed to plan any overseas trips because our passport renewal was held up due to some delay. But after picking our new passport on the second week of June, we decided to join cousin and his family for an impromptu food and shopping day trip to Johor Bahru (JB), Malaysia.

With a good itinerary and guide (cousin) that bring us around, we managed to conquer a few "must try" food places like Restoran Ya Wang, Hiap Joo Bakery, Hui Lau Shan, Cedar Point Food Centre and etc which you can check it out in this post.

Saturday, 4 July 2015

Malay Fried Chicken Rice - 马来炸鸡饭

This Malay Fried Chicken Rice is inspired by my next door neighbour whom is a great cook. KaKak (Mdm khatijah) is a cheerful lady whom often share her cooking tips with me. Besides that she also taught me many delicious dishes which everyone loves such as Nasi Ayam Goreng (Malay fried chicken rice), Roti John (omelette sandwich), Bergedil (potato patty), Spicy Fried Spaghetti with Shrimp and etc.

This delicious fried chicken is flavoured by two main seasonings which are; turmeric and chicken stock powder. Furthermore to enhance the taste and texture of the chicken I also added some grated ginger juice to act as meat tenderizer too.

Thursday, 2 July 2015

[June School Holidays: Week 2] JB Food Trip, Food Hunt and Recipes

Moving into second week of June holidays, we continue our food hunt with waffle and ice cream at Sunday Folks, dim sum lunch at the newly opened London Fat Duck Restaurant at Scotts Square, weekly movie as well as an impromptu day trip to Johor Bahru (JB) shopping malls.

Besides eating out, I also cook dinner on most of the weekday nights with our favourite dishes like Hong Zao Chicken (红槽鸡), Malay Fried Chicken Rice, ABC Soup and etc which you can refer to the recipes below.

Thursday, 25 June 2015

Durian Sweetcorn Muffin - 榴莲玉米玛芬

I love corn muffin especially those served as sides in American restaurant that comes with bits of corn kernels in it because I simply adore its sweetness and sandy texture on each bites. So for this mentioned recipe, I turn my favourite ingredients; cornmeal, sweetcorn and durian into a sinful and yet delicious teatime snack which we go crazy with.

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