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| [Pezzo Pizza] Hot Chick, Fisherman's Favourite and Sambal Ikan Bilis (clockwise) |
Pezzo, a home-grown pizzeria chain with 13 convenient pizza-by-the-slice kiosks and 6 delivery stores around the island of Singapore. With its fresh new look of bright red and yellow Carnival-themed storefronts and custom designed delivery boxes, Pezzo hopes to create the same happiness for their customers through its pizzas too. And thanks to the folks of Pezzo, we get to try some of their new creations plus their
Ho Ho Hola Hawaiian pizza which will be available for this festive season till
31 December 2013.
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| [Pezzo Pizza] Sambal Ikan Bilis, Ho Ho Hola Hawaiian (top row), Fisherman's Favourite and Hot Chick |
The pizzas are Pezzo are freshly made with hand-stretched dough that topped with freshest quality of meat and vegetables together with different types of cheese to enhance the taste of each creations. Overall we were quite satisfy with the taste of the four flavours that we had tried but the crust was not very consistent (
perhaps due to hand-stretched) as certain portions were relatively thicker than the other which we think there is still rooms for improvement.
Below are some of our thoughts on each of the flavours that we had tried.
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| [Pezzo Pizza] Hot Chick |
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| [Pezzo Pizza] Hot Chick |
Hot Chick sounds "
fierce and spicy" to you? This is Pezzo’s new fiery creation that made with
strips of spicy chicken, fresh cut red chilli, special chilli sauce, red and green capsicum, roast garlic and a combination of cheddar and mozzarella cheese. We love its cheesy taste that compromise well with the hint of spiciness that makes each slices so addicting.
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| [Pezzo Pizza] Fisherman's Favourite |
Fisherman’s Favourite will be a great choice for veggies and seafood lovers because it was loaded with generous helpings of
tuna, shrimp, spinach, onions, red pepper, tomatoes, oregano and basil. With it's greenish look I am sure it will take care of your waistline with the greens and let you enjoy your favourite pizza without feeling guilty.
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| [Pezzo Pizza] Sambal Ikan Bilis |
And for those who wants to try some local flavour perhaps you can consider their
Sambal Ikan Bilis pizza which made from
Sambal, crispy Ikan Bilis and Mozzarella Cheese. This was my mum's favourite pizza out of the 4 mentioned in this post because the spice level of the sambal ikan bilis was just right making it a hit for the folk to enjoy western food with a twist of Asian flavour.
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| [Pezzo Pizza] Ho Ho Hola Hawaiian |
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| [Pezzo Pizza] Ho Ho Hola Hawaiian |
Lastly for this festive season, Pezzo also launched this
Ho Ho Hola Hawaiian pizza that topped with
Turkey Ham, Turkey Bacon, Green Pepper, Fresh Peach, Cherry Tomato and Mozzarella Cheese at
SG$29.90. And this sumptuous festive pizza will only be available at the Pezzo kiosks and for takeaways from
14 November - 31st December 2013 which makes it perfect for those entertaining at home and office parties!
On top of that, from now till
31 December 2013 be among one of the
50 lucky winners to win their "
1 Year's Supply of FREE Pizza" with a lucky draw coupon when you purchase:
- 3 slices of pizza at any outlet;
- Buy a Ho Ho Hola Hawaiian; or
- Spend S$20 on a delivery
*Disclosure: All opinions expressed in this post are my own and there is no monetary compensation received.
so is pezza formerly sarpino's or are they two different pizza company altogether?
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