Fun Recipe Ideas using The Laughing Cow Cheeses

[Main] Cheesy Penne with Salmon and Broccoli

Dairy products such as cheese and milk are often considered as a natural source of calcium to strengthen children's teeth and bones. With that our fridge is always packed with bottles of fresh milk and array of cheese in all form such as cheese spread, sandwich cheese and belcube cheese.

The Laughing Cow cheese products have been around for many many years. It’s known for its superbly smooth and creamy taste. So in this post I would like to share a quick pasta lunch recipe which can be easily prepared in less than 20 minutes using their cheese spread and sliced cheddar to create a delicious white cheese sauce. Besides that there are also a few fun ideas of adding cheese into your daily diet. 

Moments And Memories - March School Holiday 2015

Monday, 23 March 2015 marks an important date in Singapore history because our founding father, Mr Lee Kuan Yew has passed away peacefully at the age of 91. With the great lost and seven-day of national mourning, members of the public flooded to join the long waiting queue (waited as long as 10 hours) to pay their last respects for Mr Lee Kuan Yew at the Lying-in-State located in Parliament House. Indeed it was a long and heart wrenching week for everyone in Singapore but Mr Lee's name will forever be remembered in our heart for his contributions to build a better Singapore (read more @ http://www.rememberingleekuanyew.sg/).

[recipes] Mango Sago Pomelo vs Mango Pudding

[Dessert] Homemade Mango Sago with Pomelo

Now is definitely a good time to make some mango dessert especially when those sweet Honey Mango from Thailand are on offer. Since the fruit stalls at my area are selling 1 for either a dollar to two depending its outer appearance and ripeness, I bought a dozen to make some cool refreshing chilling Mango Sago as well as Mango Pudding to beat the scorching heat.

2015 Chinese New Year Family Gatherings

Chinese New Year Gatherings

Gosh, it's almost coming to the end of 1st quarter for 2015 and before we move on to new recipe posts. With that here are some recap of our Chinese New Year gatherings with relatives and friends whom I am bless to have them with us even though we might not get together often during the year. But thanks to the advance social media platforms we are still able to keep in touch with each other through texts, photos or even video clips in our cozy chat groups.

[With Recipes] 2015 Chinese New Year Lunch Gathering With Relatives

Like previous two years, mum invited our relatives to come over for lunch gathering on the second day of Chinese New Year where everyone gets together to mingle around and enjoy some homecook feast. As you know to prepare a semi-buffet for a big group of 30 people was indeed a challenging job but thanks God with past years experience we managed to get everything ready just in time for lunch.

In this post I would be sharing a few recipes on the dishes and bakes that we prepared  and I hope they might come in handy for you too.

[Wordless Wednesday] Chinese New Year In Singapore

[Chinese New Year Flowers] Cherry Blossoms

[with recipes] Homemade Chinese New Year Bakes

Are you ready for the Chinese New Year feast! Here we are counting down 3 days to the year of Sheep (Goat/Ram) which falls on this Thursday, 19 February 2015. I am sure by now most of you have already done your new year shopping; completed your bakes and left with last minutes grocery or fresh food pick-up before reunion dinner on Wednesday.

Likewise for the past few days we had being busy churning up new year goodies as gifts for relatives to show our appreciations and blessings to them. Below are recipes on some of our favourite bakes for this year including 2 recipes using air-fryer to "air-fried" crab sticks and arrowhead chips.

Double Chocolate Pound Cake with Peanut Butter Glaze

Double Chocolate Pound Cake with Peanut Butter Glaze

Apart from our favourite chiffon cakes, pound cake is another choice which often appears on our baking list. Although most pound cake recipes called for an equal amount of butter, sugar and flour in “1 : 1 : 1” ratio, this recipe is slightly different because more butter is being used than usual.

[3 recipes] Homemade Asian Noodle using Philips Noodle Maker (HR2365/05)

Spinach Wanton Noodle - 菠菜云吞面

In this second part (refer to part I here) of homemade noodles write-up, we continue to explore more recipes using Philips Avance Noodle Maker together with fresh vegetable and/or fruit juice to make delicious and fuss free Asian noodle dish in 30 minutes or less. Each flavour of noodle tested  in this post has its unique taste that blends well with the recipe which I hope it will suits your preference too.

[3 recipes] Homemade Pasta using Philips Noodle Maker (HR2365/05)

Baked Pumpkin Fettuccine

Have you tried making your own pasta or even Asian noodles like Japanese Udon or thin noodle for Stir-fry Chow Mien (recipe)? Our family is a big fan of noodles and now with our new Philips Avance Noodle Maker, I am able to make customized fresh noodles (with/without egg, choice of flour and etc) such as egg noodle, penne, fettuccine in 15 minutes including preparations.

In this post I will be sharing 3 types of noodles made with this noodle maker using natural ingredients for its colour, flavour and texture well as a few quick recipes plus tips on it.

[recipes] Pandan Chiffon Cake - 香兰戚风蛋糕

Pandan Chiffon Cake - 香兰戚风蛋糕

Nothing beats a slice of comfort homemade Pandan Chiffon Cake (香兰戚风蛋糕) to cheer up my boy whenever he is moody or stress over school work. This old school sponge cake is flavoured  and coloured with gorgeous jade green colour juice obtained from pandan leaves (pandanus / screwpine) . Besides this cake also has an unique aroma and spongy texture which reminds you of home especially for those Singaporean residing overseas for years.

[5 Recipes] Back To School Lunch Ideas With Perfect Italiano 4 Cheese Melt

Back-to-school Lunch Ideas

It's a brand new year and welcome to 2015 folks! With new school term starting I am sure most of you with kid(s) like us who is going back to school it will be another year of brain cracking time to prepare their lunch and/or tea snack. Likewise our boy who is in higher primary this year will most probably be spending more time in the school or rushing for after school enrichment classes. So preparing some quick lunch/snack such as sandwiches, muffins or hot food (baked rice/pasta) will be a great choice to fill up his hungry tummy until dinner.

Recently Perfect Italiano has launched a new addition; Perfect Italiano 4 Cheese Melt to their existing ranges exclusive only to Cold Storage supermarkets. This delicious blend is perfect for melting and grilling which is a bonus to turn simple tasty meals in minutes. Below are 5 recipes tested using this new blend of cheese to whip up some quick cheesy meal.